Product Details and information about Patanjali Pushtahar Dalia, 500 Gm
Patanjali Pushtahar Dalia is made from raw, broken coarse grain. It has a great taste and can be made into various dishes depending upon your choice. Patanjali Pushtahar Dalia is good nutritious and contains high fibre.
It boost the efficiency of the digestive system and maintain ideal level of glucose.
Pearl millets contains phytochemicals that help to lower the cholesterol.
It is ideal for diabetic and Cholesterol patients .
Carom and thymol seed have anti bacterial and anti fungal properties, helpful in acidity constipation and diarrhea.
It also contains sesame seed excellent source of Minerals and Vitamin (Ca, Mg, Fe, P, Vitamin -B1, Zn, Mb, Selenium) and dietary fiber .
Moong, Sesame seed have cholesterol lowering effect and prevent high blood pressure.
It has omega-6 fatty acids anti oxidants, Flavonoids.
Ingredients :
Wheat (24.10%),
Moong dal (24.04%),
Pearl millet (24.04%),
Rice (24.04%),
White sesame
Seeds (2.32%) and
Ajowan (1.47%)
How to Use :
Boil 50 gm dalia in 400 ml water.
Add cut vegetables and salt to taste.
Add cut vegetables and salt to taste.
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