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Patanjali Wheat Dalia, 500 Gm

It is a good source of dietary fiber and manganese.


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Product Details and information about Patanjali Wheat Dalia, 500 Gm

Patanjali dalia is made from good quality wheat. It can be made as both, sweet or salty. Patanjali dalia is perfect food for breakfast & contains natural proteins, vitamins and minerals, providing a wholesome meal to your entire family. It is a good source of dietary fiber and manganese.

Patanjali Dalia passes through 22 mesh size sieve which make Patanjali Dalia more uniform in grain size, starchy and full of essential fiber.
It is helpful in constipation and pay a vital role to reduce body weight.
Good source of manganese is associated with strong bone formation.
Ingredeints : Broken Wheat 

How to Use :

Boil 50 g patanjali dalia in 400 ml water. Add cut vegetables and salt to taste. Can also be made as a sweet recipe with milk.

Weight 700 g


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